Sections Results

 

 

Corporate Responsibility (2019 Fall Term BUSN-2060-V0852)1/15/2020 4:31:00 PMBUSN-2060 provides students with a comprehensive overview of the roles and The topics covered include corporate social responsibility, legal and regulatory compliance Business (BUSN BUSN-2060 provides students with a comprehensive overview of the roles and responsibilities of business in society. The topics covered include corporate social responsibility, legal and regulatory compliance, corporate governance, business ethics, and stakeholder relationships. (3 contact hrs)Business & Culinary Arts CCUndergraduateBusiness (BUSN)BUSN-2060-V0852Corporate Responsibility BUSN-2060-V08522019 Fall TermJ. Stonewall8/19/2019 12:00:00 AM - 10/12/2019 12:00:00 AMVocational3
Corporate Responsibility (2019 Fall Term BUSN-2060-V0851)1/15/2020 4:33:11 PMBUSN-2060 provides students with a comprehensive overview of the roles and The topics covered include corporate social responsibility, legal and regulatory compliance Business (BUSN BUSN-2060 provides students with a comprehensive overview of the roles and responsibilities of business in society. The topics covered include corporate social responsibility, legal and regulatory compliance, corporate governance, business ethics, and stakeholder relationships. (3 contact hrs)Business & Culinary Arts CCUndergraduateBusiness (BUSN)BUSN-2060-V0851Corporate Responsibility BUSN-2060-V08512019 Fall TermJ. Stonewall8/19/2019 12:00:00 AM - 10/12/2019 12:00:00 AMVocational3
Corporate Responsibility (2020 Winter Term BUSN-2060-S1201)2/24/2020 1:44:04 PMBUSN-2060 provides students with a comprehensive overview of the roles and The topics covered include corporate social responsibility, legal and regulatory compliance Business (BUSN BUSN-2060 provides students with a comprehensive overview of the roles and responsibilities of business in society. The topics covered include corporate social responsibility, legal and regulatory compliance, corporate governance, business ethics, and stakeholder relationships. (3 contact hrs)Business & Culinary Arts SCUndergraduateBusiness (BUSN)BUSN-2060-S1201Corporate Responsibility BUSN-2060-S12012020 Winter TermM. ChrissT 5:00 PM - 8:55 PM1/7/2020 12:00:00 AM - 3/31/2020 12:00:00 AMVocational3
Business Enterprise (2020 Winter Term BUSN-1010-V0853)2/24/2020 1:43:19 PMA fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance A fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance, marketing, accounting, information management), a basis upon which to establish a realistic business-related career objective, and a stepping stone to advanced business courses. (3 contact hrs)Business & Culinary Arts CCUndergraduateBusiness (BUSN)BUSN-1010-V0853Business Enterprise BUSN-1010-V08532020 Winter TermP. Ruggeri3/9/2020 12:00:00 AM - 5/2/2020 12:00:00 AMVocational3
Entrepreneurship Fundamentals (2020 Winter Term BUSN-1210-V0802)2/24/2020 1:43:14 PMThis course focuses on the fundamentals of creating a new business venture from an entrepreneurial point-of-view Emphasis will be placed on the entrepreneurial Business (BUSN This course focuses on the fundamentals of creating a new business venture from an entrepreneurial point-of-view. Emphasis will be placed on the entrepreneurial perspectives, the creation, financing, and growth of a new business opportunity. This is achieved through the completion of case studies, web exercises, current application assignments, and computer simulation exercises. (3 contact hrs)Business & Culinary Arts SCUndergraduateBusiness (BUSN)BUSN-1210-V0802Entrepreneurship Fundamentals BUSN-1210-V08022020 Winter TermR. James1/6/2020 12:00:00 AM - 2/29/2020 12:00:00 AMVocational3
Business Enterprise (2019 Fall Term BUSN-1010-V0851)2/21/2020 8:43:21 PMA fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance A fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance, marketing, accounting, information management), a basis upon which to establish a realistic business-related career objective, and a stepping stone to advanced business courses. (3 contact hrs)Business & Culinary Arts CCUndergraduateBusiness (BUSN)BUSN-1010-V0851Business Enterprise BUSN-1010-V08512019 Fall TermG. Kane8/19/2019 12:00:00 AM - 10/12/2019 12:00:00 AMVocational3
Business Enterprise (2019 Fall Term BUSN-1010-S1607)1/15/2020 4:32:31 PMA fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance A fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance, marketing, accounting, information management), a basis upon which to establish a realistic business-related career objective, and a stepping stone to advanced business courses. (3 contact hrs)Business & Culinary Arts SCUndergraduateBusiness (BUSN)BUSN-1010-S1607Business Enterprise BUSN-1010-S16072019 Fall TermR. JamesT TH 12:30 PM - 1:55 PM8/20/2019 12:00:00 AM - 12/12/2019 12:00:00 AMVocational3
Business Enterprise (2019 Fall Term BUSN-1010-C1609)2/21/2020 8:43:17 PMA fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance A fundamentals course designed to provide a comprehensive overview of American business enterprise, an exposure to business operations (business ownership, management, finance, marketing, accounting, information management), a basis upon which to establish a realistic business-related career objective, and a stepping stone to advanced business courses. (3 contact hrs)Business & Culinary Arts CCUndergraduateBusiness (BUSN)BUSN-1010-C1609Business Enterprise BUSN-1010-C16092019 Fall TermJ. Liegghio, P. GreekT 5:00 PM - 7:55 PM8/20/2019 12:00:00 AM - 12/10/2019 12:00:00 AMVocational3
Franchising Fundamentals (2016 Spring/Summer Term BUSN-1220-V0801)5/5/2016 5:00:18 PMBUSN-1220 focuses on the important aspects of starting, developing, and managing franchise It emphasizes the feasibility of entrepreneurs converting an existing business into a BUSN-1220 focuses on the important aspects of starting, developing, and managing franchise operations from a franchisor and franchisee perspective. It emphasizes the feasibility of entrepreneurs converting an existing business into a franchising opportunity. It also emphasizes analyzing franchise opportunities, such as identifying locations, financing, royalties, international franchising opportunities, and the legal aspects of franchising. (3 contact hrs)Business & Culinary Arts SCUndergraduateBusinessBUSN-1220-V0801Franchising Fundamentals BUSN-1220-V08012016 Spring/Summer TermJ. Stonewall5/23/2016 12:00:00 AM - 7/16/2016 12:00:00 AMVocational3
Corporate Responsibility (2020 Spring/Summer Term BUSN-2060-V0850)2/21/2020 8:43:13 PMBUSN-2060 provides students with a comprehensive overview of the roles and The topics covered include corporate social responsibility, legal and regulatory compliance Business (BUSN BUSN-2060 provides students with a comprehensive overview of the roles and responsibilities of business in society. The topics covered include corporate social responsibility, legal and regulatory compliance, corporate governance, business ethics, and stakeholder relationships. (3 contact hrs)Business & Culinary Arts CCUndergraduateBusiness (BUSN)BUSN-2060-V0850Corporate Responsibility BUSN-2060-V08502020 Spring/Summer Term5/18/2020 12:00:00 AM - 7/11/2020 12:00:00 AMVocational3